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100% Nut Free Bakery
Peanut Free
Personalize Your Cake with an Edible Photo!
 

A Custom Edible Image, printed on premium frosting sheets using food-safe ink
Simply send us your photo via email 
We’ll create a one-of-a-kind cake!
 
Cake Sizes & Base Pricing
6" Round (3-layer, serves 8–10) – $55
9" Round (3-layer, serves 14–16) – $77
1/2 Slab (serves 20–25) – $87
3/4 Slab (serves 30–40) – $127
Full Slab (serves 40–55) – $147
Cosmic Slab (serves up to 75) – $200
 
Included Cake Flavours 
Vanilla, Chocolate, Marble
Included: Vanilla or Chococlate Buttercream filling
 
Premium Cake Flavours (upcharge applies)
Red Velvet or Sprinkle – add $10
Strawberry, Blueberry, Lemon, Carrot – add $20
 
Premium Buttercream Fillings (Add $10)
Raspberry Buttercream, Strawberry Buttercream, Chocolate Fudge Buttercream, Salted Caramel Buttercream, Mocha Buttercream
 
 
Specialty Fillings (Add $10)
Cherry Compote, Strawberry Compote, Blueberry Compote, Bavarian Cream, Cream Cheese Frosting, Lemon Curd
 
Image Submission Guidelines
Please submit your image in JPEG or Word Document format

Kindly email your image to us once your phone order has been placed to:     thecakeshop1200@gmail.com

Please send your image as a JPEG or Word document

We’re unable to crop or edit images, so be sure it’s just the way you’d like it—we’ll print it exactly as received
Kindly allow 7 days’ notice

Cake Travel Tips:Ride in Style: Use a roomy van, SUV, or the flat car floor:Keep It Safe: Transport in a clean, cool, pet-free vehicle

Know the Details: Send someone familiar with the order:Your Hands, Your Care: Once it leaves our shop, it’s in your hands
Pick-Up Check: Payment & pick-up = you confirm it looks right:Bring your first name + cake name/description
Need Help? Ask us about travel, storage, or care before pick-up—we’re happy to help!:
Monday to Saturday — 9 am – 4 pm: Closed Sundays:   We do require a credit card to accompany all orders:  1200 Wellington St West, Ottawa

613-721-9062
thecakeshop1200@gmail.com

© 2001 The Cake Shop Inc.All rights reserved.